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NUTREN® Diabetes Powder

NUTREN® Diabetes Powder

 

NUTREN® Diabetes Powderis a nutritionally balanced diet for oral consumption or tube feeding, designed for people with diabetes or hyperglycemia. It can be used as a sole source of nutrition or as a supplement. It can also be part of a healthy diabetic meal plan. A 250mL serving of  NUTREN®Diabetes is gluten-free and meets Intrenational Guidelines. Glycemic Index = 28.

 

Product Details

  • Complete and balanced nutrition
  • Each serving delivers 11.3g of protein, 4.79g of fibre and 253 kcal energy
  • Low glycemic index of 28
  • Low osmolality of 250 mOsm/kg water
  • Rich in fibre (100% soluble)
  • Contains 50% high quality whey protein
  • More than 60% of fat composition is Monounsaturated fatty acid which has valuable health benefits
  • Lactose, sucrose and fructose free
  • Vanilla flavour
  • Suitable for oral or tube feeding patients

Nutritional Applications“indications”

NUTREN® Diabetes is suitable for:

  •  Dietary management of diabetes mellitus type I and II
  •  Stress induced hyperglycemia
  •  Meal replacement
  •  Impaired glucose tolerance

Ingredients

Tapioca dextrin, high oleic sunflower oil, whey protein, potassium caseinate, low erucic rapeseed oil, potato starch, acacia gum, pea fibre, inulin, sodium citrate, soya lecithin, vanilla flavour, potassium phosphate, magnesium chloride, choline bitartrate, calcium chloride, calcium carbonate, sodium ascorbate, potassium acesulfam, taurine, L-carnitine, nicotinamide, DL-alpha-tocopheryl acetate, zinc sulphate, ferrous sulphate, calcium-D-pantothenate, manganese sulphate, pyridoxine hydrochloride, copper sulphate, retinyl acetate, thiamine, riboflavin, folic acid, D-biotin, chloecalciferol, chromium chloride, sodium molybdate, potassium iodide, sodium selenate, phylloquinone, cyanocobalamin.

Nutritional Panel

 
AVAILABILITY

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AVAILABILITY
 

NOTICE: LINGAP Program will come to a close on March 31, 2018. Thank you for your continued support.

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